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P.A.T. Products
Organic Coconut MCT (Cerin® CCT)
Ingredient Name:
Coconut MCT Oil
Chemical Name:
Caprylic/Capric Triglyceride
CAS Number:
73398-61-5
Functions:
Supplement, Fat & Oil, Supplement, Fatty Acid & Lipid, Carrier
Ingredient Origin:
Plant Origin, Natural Origin
Synonyms:
Decanoyl- And Octanoyl Glycerides, ODO
Organic Coconut MCT (Cerin® CCT) is a medium-chain triglyceride sourced from organically cultivated coconut oil, entirely free from palm or other oil derivatives. Processed in an organically certified facility, Organic Coconut MCT (Cerin® CCT) finds versatile applications in pharmaceuticals, food, and beverages, serving as an ideal carrier for flavors, colors, and vitamins.
P.A.T. Products
Sucroplast TEC FCC
Ingredient Name:
Triethyl Citrate
Chemical Name:
Triethyl citrate
CAS Number:
77-93-0
Functions:
Fixative, Diluent, Solvent, Solvent, Plasticizer
Synonyms:
Triethyl 2-Hydroxypropane-1,2,3-Tricarboxylate
Sucroplast TEC FCC results from the esterification of citric acid with ethyl alcohol, presenting as a viscous, transparent liquid with a characteristic odor. Widely used in pharmaceutical, food, and cosmetic applications, it serves as a solvent, diluent, and fixative for perfumes; a plasticizer and film-strengthening agent in hair spray and nail polish; a non-toxic plasticizer and humectant for cigarette filters; and an active ingredient in deodorants.
P.A.T. Products
Nutreo Powdered Selenium
Ingredient Name:
Selenium Powder
Mineral Type:
Selenium
Functions:
Mineral Source
Features:
Stimulates Immune System, Antioxidant Properties
Nutreo Powdered Selenium is an organic source of selenium and is also essential for food fortification and supplementation. Linked to an amino acid, Nutreo Powdered Selenium provides a bioavailable form of selenium to support various physiological functions in the body.
P.A.T. Products
Apple Cider Vinegar Powder
Ingredient Name:
Apple Cider Vinegar Powder
Functions:
Preservative
Physical Form:
Powder
Features:
Spray Dried
Apple Cider Vinegar Powder is a versatile ingredient designed for use in food formulations. Crafted from authentic apple cider vinegar through a meticulous spray drying process, this powder enhances its adaptability in various applications. With a color palette ranging from beige to light yellow, it maintains the characteristic vinegary aroma.
P.A.T. Products
Guar Gum Powder RICOL - RG - 250
Ingredient Name:
Guar Gum
Physical Form:
Powder
Synonyms:
Cyamopsis gum, E 412, α-D-galacto-β-D-Mannan, α-D-Galactopyrano-β-D-mannopyranan
Guar Gum Powder RICOL - RG - 250 is a product primarily used in the cosmetic industry as a viscosity modifier. It belongs to the category of rheology modifiers within the domain of cosmetic ingredients. This guar gum powder plays a crucial role in cosmetics by enhancing and controlling the viscosity of various formulations. It is available in a powdered form and is particularly valuable for its viscosity-modifying properties, contributing to the overall performance and texture of cosmetic products.
P.A.T. Products
Commercial Sodium Citrate Dihydrate
Ingredient Name:
Trisodium Citrate Dihydrate
Chemical Name:
Trisodium Citrate Dihydrate
CAS Number:
6132-04-3
Functions:
Flavor Enhancer, Stabilizer, Chelating Agent, Mineral Source, Preservative, Buffering Agent, Intermediate, Stabilizer, Acidity Regulator
Chemical Family:
Sodium Salts, Citrates, Organic Acids
Synonyms:
Sodium Citrate Hydrate
Commercial Sodium Citrate Dihydrate is the salt of citric acid, resulting from the reaction between citric acid and sodium hydroxide. Trisodium citrate dihydrate is available as translucent crystals or as granular or fine granular powder. Manufactured with non-allergenic ingredients, non-genetically modified organisms, and non-organic volatile solvents or substances, trisodium citrate dihydrate is odorless with a cool saline taste.
P.A.T. Products
Guar Gum Powder RICOL - RG - 235
Ingredient Name:
Guar Gum
Physical Form:
Powder
Synonyms:
Cyamopsis gum, E 412, α-D-galacto-β-D-Mannan, α-D-Galactopyrano-β-D-mannopyranan
Guar Gum Powder RICOL - RG - 235 is a versatile industrial additive with stabilizing and thickening functions. Derived from the Guar Gum chemical family, this plant-based product finds applications in paper and pulp and textile manufacturing, serving as a natural and organic solution. Additionally, it plays a role in explosives manufacturing, meeting your processing needs. Experience the benefits of an organic, plant-based solution for your industrial applications.
P.A.T. Products
Deuteron® VT 920
Ingredient Name:
Xanthan Gum
Chemical Name:
Xanthan Gum
CAS Number:
11138-66-2
Functions:
Viscosity Modifier, Rheology Modifier, Gelling Agent, Thickener
Chemical Family:
Polysaccharides
Synonyms:
Dehydroxanthan gum, Xanthan, Xanthan biopolymer, Xanthomonas gum
Deuteron® VT 920 is a natural biopolymer derived from polysaccharides. It dissolves readily in both cold and hot water, forming pseudoplastic solutions. Solutions containing Deuteron® VT 920 exhibit tolerance to a broad range of temperatures and pH levels. However, at pH levels below 2 and above 12, there might be depolymerization leading to a reduction in viscosity.
P.A.T. Products
Type 4687 Gum Arabic
Ingredient Name:
Acacia Gum
Chemical Name:
Gum Arabic
CAS Number:
9000-01-5
Labeling Claims:
Irradiation-free, Solvent-free, GMO-free, Kosher, TSE-free, Pareve, Allergen-free, Halal, BSE-free, Plant-Based, Naturally Derived, Residues-free, Vegetarian, Vegan
Synonyms:
Acacia ampliceps gum, Acacia dealbata gum, Acacia fragilis gum, Acacia gum, Acacia leptopetala gum, Acacia ligulata gum, Acacia meisneri gum, Acacia pruinocarpa gum, Acacia salicina gum, Acacia senegal gum, Acacia syrup, Acacia victoriae gum, E 414, Gum acacia, Gum ovaline, Gum senegal, Gum thala, Gundar gum, Indian gum, Khair gum, Kordofan gum, Maklai gum, Ticacia Gum, Wattle gum
Type 4687 Gum Arabic is derived from the dried gummy exudation of Acacia senegal or related species. Type 4687 is a fine, purified, white-colored, fast-soluble, spray-dried gum arabic powder. Its appearance is that of a fast-soluble spray-dried powder, and it is dispersible in cold water, forming a colloidal solution.
P.A.T. Products
14.4% Iron Glycinate
Ingredient Name:
Iron Glycinate
Mineral Type:
Iron
Functions:
Mineral Source
Features:
Iron Rich, Rich in Minerals, Rich in Amino Acids
14.4% Iron Glycinate is a source of iron specifically bound to a food-grade amino acid, with a concentration of 14.4%. It is designed for fortifying both food and supplements. The product serves as a valuable source of iron, addressing mineral requirements in various applications. With a brown color and a powder appearance, Nutreo is manufactured through a meticulous process involving dosing, chemical synthesis, drying, packaging, and conditioning.
P.A.T. Products
Beta-glucans
Ingredient Name:
Beta Glucans
Certifications & Compliance:
Belgian Law And Codex Alimentarius Standards, cGMP, ISO 9001, FDA Food Safety Modernization Act (FSMA), FDA 21 CFR 111
Features:
Spray Dried, Stimulates Immune System, Antioxidant Properties, Heat Stability, Improved Cognitive Function
Beta-glucans available in powder form, stand as a functional ingredient with versatile applications in food and dietary supplements. This heat-stable powder exhibits a beige color, ensuring it seamlessly integrates into various formulations. The product is characterized by its white-to-beige hue and is meticulously processed to be free of foreign odors. In a finely powdered state, it guarantees a pure composition without any foreign particles.
P.A.T. Products
Commercial Calcium Citrate Tetrahydrate
Ingredient Name:
Tricalcium Citrate Tetrahydrate
Mineral Type:
Calcium
Functions:
Supplement, Supplement, Mineral Source
Labeling Claims:
Kosher, Non-GMO, Halal, Allergen-free, VOC-free, Organic Solvents-free
Features:
Free of Major Allergens, Excellent Bioavailability, High Purity, Rich in Minerals
Commercial Calcium Citrate Tetrahydrate is the salt resulting from the reaction between citric acid and calcium hydroxide. Each calcium citrate molecule incorporates four associated water molecules, and it is presented as tiny white crystals or powder. This product is manufactured with non-allergenic ingredients, non-genetically modified organisms, and non-organic volatile solvents or substances. Tricalcium citrate tetrahydrate is free of unusual tastes and odors, and a gram is soluble in 1.05 liters of water at 25°C. It is practically insoluble in alcohol.
P.A.T. Products
Orange Powder SM
Ingredient Name:
Orange Powder
Physical Form:
Powder
Certifications & Compliance:
Belgian Law And Codex Alimentarius Standards, cGMP, ISO 9001, FDA Food Safety Modernization Act (FSMA), FDA 21 CFR 111
Features:
Spray Dried
Sugar Content:
20.0 - 25.0 %
Orange Powder SM is a premium product crafted from orange pulp and fiber, skillfully processed through an advanced spray drying method. Tailored for the food industry, this powder showcases a delightful cream-to-light yellow color, coupled with a characteristic fruity aroma and a distinctive citrus taste. Its finely powdered consistency guarantees a product that is free of foreign particles, making it an ideal choice for various food formulations.
P.A.T. Products
IncaTara Peruvian Tara Gum Powder
INCI Name:
Caesalpinia Spinosa Gum
Ingredient Name:
Tara Gum
Labeling Claims:
Non-GMO, Odor-free, Impurities-free
Certifications & Compliance:
Regulation (EU) No. 1829/2003, Regulation (EU) No. 1830/2003
IncaTara Peruvian Tara Gum Powder is obtained by grinding the endosperm of the seeds of Caesalpinia spinosa (Fam. Leguminosae). It mainly consists of polysaccharides with high molecular weight, primarily composed of galactomannans. The main component is a linear chain of (1, 4)-beta-D-mannopyranose units, with alpha-D-galactopyranose units attached by (1-6) linkages. The ratio of mannose to galactose in tara gum is 3:1.
P.A.T. Products
18% Zinc Glycinate USP
Ingredient Name:
Zinc Glycinate
Mineral Type:
Zinc
Functions:
Mineral Source
Features:
Antioxidant Properties, Improved Cognitive Function, Rich in Minerals, Stimulates Immune System
18% Zinc Glycinate USP is a reliable source of zinc bound to a food-grade amino acid, with a concentration of 18%. This product is tailored for premixes, supplements, and complete human foods. It serves as an essential source of zinc, meeting mineral requirements in various applications. With a white color and a fine powder appearance featuring a fluid texture, 18% Zinc Glycinate USP is suitable for incorporation into premixes, supplements, and human food formulations
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